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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Hot Milk Cake Recipe

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This recipe for Hot Milk Cake is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
2 cups sugar
2-1/4 cups flour
2-1/4 tsp. baking powder
1 tsp. vanilla
1-1/4 cups milk
10 Tbsp. butter
Directions:
Directions:
In a mixing bowl, beat eggs on high until thick, approx. 5 min.
Gradually add sugar, beating until mixture is light and fluffy.
Combine flour and baking powder, add to batter with vanilla and beat on low speed until smooth.
In a saucepan, heat milk and butter just until the butter melts, stirring occasionally.
Add to batter, beating until combined.
Pour into a greased 13-in. x 9 in. baking pan.
Bake at 350 degrees for 30 to 35 min. or until cake tests done.
Cool on a wire rack.
Number Of Servings:
Number Of Servings:
12-16
Preparation Time:
Preparation Time:
50 minutes
Personal Notes:
Personal Notes:
Our family enjoys this cake topped with fresh raspberries or strawberries and whipped cream.

 

 

 

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