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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Reeses Peanut Butter Pie Recipe

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This recipe for Reeses Peanut Butter Pie is from The Fowler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Pie Crust
8 graham crackers, crumbled
2T. margarine

Filling
1 package low calorie chocolate pudding (cooked)
4T. crunchy peanut butter

Directions:
Directions:
Crust
Mix ingredients and pat into pie pan.
Bake at 350 degrees for approximately 15 minutes.


Cook pudding per directions.
Add peanut butter to hot pudding.
Pour into baked pie crust.
Refrigerate over night.

 

 

 

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