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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Potato Salad Recipe

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This recipe for Potato Salad is from Pizza Muffins and Mom's Other Greats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 potatoes peeled & cut into cubes
1 T white vinegar
1 C mayonnaise
3-4 stalks celery, thinly sliced
1 small onion, chopped (about 1/2 C)
2 eggs, chopped
1/4 tsp. celery seed
1/4 tsp. black pepper
Directions:
Directions:
1) Add potatoes and vinegar to 4-qt. saucepan; cover completely with water and bring to a boil over medium heat. Reduce heat and simmer 10 minutes or until potatoes are fork tender. Drain and cool slightly.
2) Gently toss potatoes with mayonnaise, celery, onion, eggs, celery seed & pepper.
3) Serve chilled.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 minutes cook time: 15 min.

 

 

 

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