Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Kathy's Marinade Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kathy's Marinade is from The Wilkin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp monosodium glutamate
⅓ c wine
⅓ c vinegar
¼ c ketchup
2 tbs salad oil
2 tbs soy sauce
1 tbs Worcestershire sauce
1 tsp preparedmustard
1 tsp salt
¼ tsp pepper
¼ tsp garlic powder
Directions:
Directions:
Mix together marinade. Cover meat. Marinade overnight
Personal Notes:
Personal Notes:
To save on your food budget, buy a roast and slice into steaks! You may eliminate MSG. and use dry mustard or garlic cloves if preferred.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

55W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!