Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grilled Margherita Portobello Mushrooms Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grilled Margherita Portobello Mushrooms is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Portobello mushrooms, stems removed, wiped clean
cooking spray or EVOO
1/2 cup shredded mozzarella cheese
1/4 tsp. garlic powder
1 tsp. dried oregano2 medium plum tomatoes, sliced into 1/4-inch slices
8 fresh basil leaves
Directions:
Directions:
Heat a grill or grill pan to medium-high heat.
Coat mushrooms with cooking spray or EVOO; place on grill, stem-side down.
Cover and cook for 4 minutes.
Uncover and flip mushrooms using tongs and cook for 4 minutes more.

Meanwhile, in a small bowl, combine cheese, garlic powder and oregano.

After mushrooms have cooked for 8 minutes, remove them to a tray and reduce grill heat to medium-low.
Top each mushroom cap with about 2 tbsp. of seasoned cheese.

Pleae mushrooms back on grill and cook, covered, until cheese melts, about 2 minutes.
Remove mushrooms from the grill to a serving plate and top with tomato and basil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

47W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!