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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

PUMPKIN BREAD Recipe

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This recipe for PUMPKIN BREAD is from Family Food Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 c flour
3 c sugar
1 tsp. nutmeg
2 tsp. cinnamon
2 tsp. baking soda
1 1/2 tsp. salt
1 oil
4 eggs
2/3 c water
2 c pumpkin
Directions:
Directions:
Sift together flour, baking soda, salt, cinnamon, nutmeg and sugar. Beat oil, eggs, water and pumpkin. Combine dry and wet ingredients and mix well.
Pour into 2 greased 9x5 pans. Bake at 350° for 1 hour and 15 minutes. Cool before removing from pan. If smaller pans are used, cut baking time to 1 hr.

 

 

 

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