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Chicken Almond Casserole Recipe

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This recipe for Chicken Almond Casserole is from Wedding Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Stuffing
2 (9.75 ounces) Cans Chicken (drained)
1 Can Mushrooms (optional)
1 Small Bag Almonds
1 (10.5 ounces) Can Cream of Chicken Soup
Directions:
Directions:
Preheat oven to 350 degrees. Make stuffing according to directions. Put 1/2 stuffing in casserole dish. Put drained chicken pieces on top of stuffing. Add mushrooms and almonds. Cover with remaining stuffing. Mix soup with 1/2 can of water and pour over mixture. Bake for 30 minutes.
Personal Notes:
Personal Notes:
Tip: Good with green beans and salad!

 

 

 

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