"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Lemon Bars Recipe

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This recipe for Lemon Bars, by , is from Sisters of The Traveling Bracelet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Christean Lee

Category:
Category:

Ingredients:  
Ingredients:  
1 box Angle Food cake mix (Betty Crocker)
1 21oz. can lemon pie filling (Comstock)
Powdered sugar

Directions:
Directions:
Preheat oven to 350.
Combine the cake mix with the pie filling; mix by hand. Pour into a greased 9x13 pan. Bake for 25 minutes or until the top starts to brown. Sprinkle with powdered sugar.

 

 

 

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