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Skirt Steak w/ Spicy Green Salsa Recipe

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This recipe for Skirt Steak w/ Spicy Green Salsa is from Book Club Moms of Walnut Creek Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ lbs. skirt steak
2 tsp. oil

Steak Seasoning:
5 tsp. chili powder
1½ tsp. ground cumin
1½ tsp. dried organo
salt & pepper

Spicy Green Salsa:
1/2 c. cilantro leaves
1/8 tsp. salt
1 T. minced pickled jalapeño chilies
3 T. olive oil
1 tsp. red wine vinegar
1 T. water
Directions:
Directions:
Combine steak seasonings and sprinkle over skirt steak. Drizzle with 2 tsp. oil.

Heat grill to high. Cook for 4 - 6 minutes.

Combine salsa ingredients.

Slice meat, top with salsa and serve.
Personal Notes:
Personal Notes:
This is a very fantastic dish. You can call this an impressive dish! So good.

 

 

 

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