"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Butter Pecan Caramel Turtles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butter Pecan Caramel Turtles, by , is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betsy Stine

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
2 cups flour
1/2 cup soft butter
1 cup packed brown sugar
1 cup whole pecans

Carmel Layer
2/3 cups butter
1/2 cup packed brown sugar
1 cup chocolate chips

Directions:
Directions:
Combine and mix crust ingredients with mixer for 2 to 3 minutes. Pat firmly into 9x13 ungreased pan and sprinkle with nuts over top. Prepare caramel mix and pour over pecans and crust. (Combine brown sugar and butter and cook over medium heat stirring constantly for 2 or 3 minutes after it reaches a boil.) Place in center of oven and bake at 350 degrees for 18 to 22 minutes--remove immediately and sprinkle with chocolate chips. Swirl slightly--cool completely and cut into squares.

Number Of Servings:
Number Of Servings:
24

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

26W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!