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Sour Cream and Raisin Pie Recipe

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This recipe for Sour Cream and Raisin Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. sour cream
1 c. sugar
1 c. raisins
2 tbsp. flour
1 tsp. vanilla
2 crust pie dough pastry for 8" pie

Directions:
Directions:
Mix together first 5 ingredients and pour into an unbaked pie shell.
Put on top crust
Bake at 425º for 15 minutes.
Lower temperature to 350º for about 45 minutes. When the center puffs up it's done.

For a 10" pie double all ingredients

 

 

 

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