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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

CHICKEN CASEROLE Recipe

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This recipe for CHICKEN CASEROLE is from The Leatherman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Chicken breasts

1/2 bag broccoli florets
2 Cans Cream of Mushroom soup
2 Cans Cream of Chicken Soup
1 16 oz Bag Cheddar cheese, shredded
1/2 Bag Pepperidge Farm Stuffing
Directions:
Directions:
Preheat oven to 350º

Cook chicken, in oven or skillet
Cook broccoli
Mix soups

Cover the bottom of the casserole dish, 9 x 12, with cooked broccoli. Add chicken. Cover with soups, then cheese and top with stuffing.

Bake at 350º for 35 minutes or until stuffing is a dark golden.
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
From Dianne Boothe

 

 

 

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