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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Dandelion Wine Recipe

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This recipe for Dandelion Wine is from Lane Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gallon boiling water
3 qts blossoms
1 lemon slice
1 orange, take peeling off
3 lbs sugar
1 yeast
Directions:
Directions:
Soak 3 hours. Boil 35 minutes. Let work 2 weeks or longer. Strain, pour into bottles. let stand until settings gone 2-3 weeks.

 

 

 

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