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Yerushalmi kugel Recipe

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This recipe for Yerushalmi kugel, by , is from Mommy's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
mommys

Category:
Category:

Ingredients:  
Ingredients:  
28 oz extra fine lukshin
cup plus a little of oil
2 c + a lit. of sugar
7 eggs
1 heaping Tbs salt
1 Tbs pepper

Directions:
Directions:
Cook Lukshin. Drain and wash well. (Do not overcook)!!! heat oil and sugar in large frying pan until brown. Meanwhile add salt,pepper and eggs to lukshin in 8 quart pot and mix well.

You will need to move quickly when pouring over liquid oil&sugar into lukshin . MIX WELL !!!!!!

Must use 2 sheets of baking paper in 8qt farberware pot
Bake 2 hrs

 

 

 

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