"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cream Cheese Brownies Recipe

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This recipe for Cream Cheese Brownies, by , is from Martin Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Connie Martin

Category:
Category:

Ingredients:  
Ingredients:  
BROWNIE:
Duncan Hines Devils Food Cake Mix
1 stick margarine, melted
1 egg

CREAM CHEESE TOPPING:
1 box powdered sugar
8 oz. cream cheese
2 eggs
1 tbsp corn starch
1/2 tsp cream of tartar

Directions:
Directions:
Mix brownie ingredients and pat into a 13X9 pan. Mix cream of cheese ingredients and pour over brownie mix. Bake for 40-45 minutes at 300.

 

 

 

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