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Toffee Dip Recipe

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This recipe for Toffee Dip, by , is from Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barbara Born

Category:
Category:

Ingredients:  
Ingredients:  
1 8-ounce package of cream cheese, softened
cup of light brown sugar
1 teaspoons of vanilla
approximately half a bag of Heath toffee bits

Directions:
Directions:
Mix cream cheese, brown sugar and vanilla together well. Mix in toffee bits. Keep refrigerated (it will not stiffen up). Serve with apples or other fruit. You could also put out some graham crackers or vanilla wafers use your imagination! Ill assume that you could use a lower or no-fat cream cheese in this but I used full-fat.

 

 

 

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