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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Ham and Cheese Appetizers Recipe

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This recipe for Ham and Cheese Appetizers is from The Licate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Bisquick baking mix
3/4 cup finely chopped fully cooked smoked ham
1 cup shredded Swiss or cheddar cheese (about 4 ounces)
1/2 cup finely chopped onion
1/4 cup dairy sour cream
2 T snipped parsley
1/2 tsp salt
2 cloves garlic, crushed
2/3 cup milk
1 egg
Directions:
Directions:
Heat oven to 350º. Grease rectangular pan, 13x9x2 inches. Mix all ingredients, spread in pan. Bake until golden brown. 25-30 minutes. Cut into rectangles, about 2x1-1/2 inches.

High Altitude (3500-6500 feet): Heat oven to 375, decrease baking mix to 1-3/4 cups, add 1/4 cup all-purpose flour.
Number Of Servings:
Number Of Servings:
36

 

 

 

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