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Sausage Stuffed Mushrooms Recipe

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This recipe for Sausage Stuffed Mushrooms is from The Sneed Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
30-40 Lg mushrooms, stemmed
3 Tbsp butter, melled
1 lb turkey sausage, cooked
1/2 cup bread crumbs, toasted
1/2 cup Pizza or spaghetti sauce
1 egg, beaten
Mozarella cheese thick slices

Directions:
Directions:
Dip the mushrooms in melted butter.
Stuff with cooked sausage mixed with bread crumbs, the beaten egg and red sauce.
Top each with small square of mozzarella cheese

Bake at 450lš. for 15 minutes on center rack of oven

Serve immediately

Number Of Servings:
Number Of Servings:
20 as an appetizer, 10 for main dish.
Preparation Time:
Preparation Time:
30 minutes, max
Personal Notes:
Personal Notes:
This. is a wonderful appetizer for a dinner party, or could even be the main course for a young crowd of hungry teenagers (and parents). Add a salad, and feel special.

 

 

 

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