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Whole Wheat Bread Recipe

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This recipe for Whole Wheat Bread is from Hansens in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7c. whole wheat flour
2/3c. wheat gluten
2 1/2tbsp. instant yeast
5c. warm water
2tbsp. salt
2/3c. oil
2/3c. honey
2 1/2tbsp. lemon juice
5c. whole wheat flour
Directions:
Directions:
Mix first 3 ingredients for 1 minute in bread mixer. Then add warm water and mix for 1 minute. Let rest for 10 minutes. Add salt, oil, honey, and lemon juice. Mix for 1 minute. Then add 5 more cups of flour mixing after each cup. Knead for 10 minutes. Shape into loaves and place in pan. Let rise to top of pan. Bake in 350º oven for 40minutes.
Number Of Servings:
Number Of Servings:
4 loaves

 

 

 

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