"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cranberry Salad Recipe

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This recipe for Cranberry Salad, by , is from The Intelligencer Cookbook Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Martha Golka, Union St., Belleville (1985)

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg Orange Jello
1 1/2 c boiling water
Dissolve Jello well and cool until slightly thickened.

Directions:
Directions:
Stir in:
2 tsp grated orange rind
1 large can cranberry sauce
1 (10 oz) can crushed pineapple drained
1/2 c finely diced celery
Return to refrigerator to chill.

 

 

 

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