Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Jalapeno Popper Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jalapeno Popper Dip is from Baker Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can diced jalapeno peppers
1 can diced Ortega peppers
2 (8 oz) blocks of cream cheese, softened to room temperature
1 cup sour cream
1 cup shredded cheddar cheese
1 cup crushed tortilla chips

Dippers: such as crackers, chips, pita chips, celery etc.
Directions:
Directions:
In large mixing bowl combine the cream cheese, all peppers, sour cream and 1/2 cup of cheddar cheese. transfer to glass baking dish sprayed with nonstick spray and cover with remaining 1/2 cup of cheddar cheese and crushed tortilla chips.

Baker at 400ºF, until golden brown and bubbly; about 15-18 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

47W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!