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Amish Potato Salad Recipe

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This recipe for Amish Potato Salad is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb potatoes; peeled boiled and cut into cubes, 1/2 kg
2 hard boiled eggs
1/4 cup mayonnaise
1/4 cup sour cream
1 tablespoon yellow mustard
1/4 cup sugar*
1 teaspoon vinegar
salt and ground black pepper to taste
Directions:
Directions:
Place potatoes and chopped hard boiled egg whites in a large bowl.
In a small bowl, combine mayonnaise, hard boiled eggs yolks, sour cream, mustard, sugar, vinegar, salt and pepper. Mix well. Pour over potatoes and and gently stir until thoroughly coated. Refrigerate until cooled, at least 30 minutes, before serving.
Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
30 mim

 

 

 

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