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Crumb Cake Recipe

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This recipe for Crumb Cake is from Leona's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
3/4 cup butter
1 cup white sugar
Mix together, rub to crumbs.
Take out 2/3 of mixture for topping.

Add to remaining crumbs:
1 tsp cloves
1 tsp cinnamon
1 cup raisins
1 cup sour milk
1 cup currants (can double raisins if preferred)
Directions:
Directions:
Preheat oven at 350º F

Mix ingredients together well, put in pan, top evenly with crumb topping.
Bake until toothpick comes out clean, approx 30-35 minutes.
Personal Notes:
Personal Notes:
To replace 1 cup sour milk use 1 cup milk with a tbsp of vinegar, mix well.

 

 

 

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