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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

CHILI DIP Recipe

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This recipe for CHILI DIP is from The Monette Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 8 oz package cream cheese
1- 15 oz can chili no beans
pepper jack cheese (2 cup bag)
*** If you don't like spicy foods you can use mozzarella or colby jack cheese instead
1 bag of Fritos scoops
Directions:
Directions:
Preheat oven to 350 degrees.

In an 8x8 dish spread the cream cheese evenly around the pan. Top with the can of chili and spread evenly. Sprinkle with cheese. Bake in the oven for 20 minutes or until cheese is melted and sides are bubbly. Serve with Fritos and enjoy!
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 min

 

 

 

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