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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Salmon Cakes Recipe

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This recipe for Salmon Cakes is from The Intelligencer Cookbook Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 3/4 oz can pink salmon
2 tsp grated onion
1 egg well beaten
1/4 tsp salt
1/8 tsp pepper
8 small soda biscuits
flour
2 tbsp. butter
Directions:
Directions:
Put salmon in a bowl. Mash well. Mix in onion and egg, salt and pepper. Crush soda biscuits coarsely. Add to salmon mixture and blend well. Divide mixture in four parts. Shape into patties. Dip each in flour, coating both sides. Heat butter in skillet and add salmon patties. Patties cook slowly for about 15 min. Serve hot.
Number Of Servings:
Number Of Servings:
4 Patties

 

 

 

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