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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pecan Cranberry Spread Recipe

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This recipe for Pecan Cranberry Spread is from Family Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup cream cheese (softened)
1/4 cup chopped pecans
1/4 cup dried cranberries
1/8 cup of orange juice concentrate
Town House crackers
Directions:
Directions:
Using an electric mixer, beat at medium speed and cream the cream cheese until soft and fluffy. Transfer to a small bowl. Add remaining ingredients and stir to combine. Cover bowl and refrigerate for at least 30 minutes, until flavors blend. Serve cold with crackers.
Makes 1 cup. May double recipe.

 

 

 

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