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Meat Pie (Tourtiere) Recipe

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This recipe for Meat Pie (Tourtiere) is from 100 Years of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburg
2 lb. ground pork
1 ground onion
3 large potatoes, mashed
1/2 tsp. cinnamon
1/2 tsp. salt
1/4 tsp. pepper
2 c. water
Directions:
Directions:
Simmer the meat with the water for 45 minutes. Add the onion and seasonings. Simmer for 15 more minutes. Mix in the mashed potatoes an cool. Place in a double crust and bake in a 400º oven for 30 minutes.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
90 minutes
Personal Notes:
Personal Notes:
A very Canadian recipe!

 

 

 

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