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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Kelley's Gingerbread Recipe

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This recipe for Grandma Kelley's Gingerbread is from Kelley Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C butter
2/3 C sugar
2 eggs
1 C light molasses
2 C flour
7/8 C boiling water
1 T ginger
1 tsp cinnamon
1 tsp cloves
2 tsp soda
Directions:
Directions:
Cream butter and sugar; add eggs, molasses, then dry ingredients. Add hot water, turn into a well greased and floured pan. Bake 350 º until done.
Personal Notes:
Personal Notes:
Grandma Kelley had submitted this in the Westfield Cookbook

 

 

 

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