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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from The Hodges Family ~Cookbook ~ Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
•1 can (10 ¾ oz.) condensed cream of mushroom soup
•4 cups cooked green beans (heaping cups) (about 6 - 14.5 oz. cans)
•⅛ tsp. pepper
•½ cup milk
•1 ⅓ cups french fried onion

Directions:
Directions:
•Mix soup, milk, and pepper in a 9"x 13" dish.
•Stir in beans and ⅔ cup of the french fried onions.
•Bake for about 25 minutes at 350º.
•Top with remaining ⅔ cup french fried onions and bake about 5 more minutes, until onions are lightly browned.

 

 

 

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