Pralines and Cream Dream Dessert Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: Crust
1 (11.3 oz.) box of curshed Sandies pecan cookies
1/4 cup melted butter
Cream Cheese filling
8 oz. cream cheese, softened
8 oz. thawed cool whip
1/4 cup powdered sugar
Pudding
2 small boxes INSTANT butterscotch pudding, dry not prepared
and NOT cook n' serve
3 1/2 cup milk
Topping
12 oz. cool whip
Sugared pecans
1 cup chopped pecans
1/2 cup sugar
Remaining ingredients
1/4 cup Carmel ice cream topping
|
|
Directions: |
Directions:-Preheat oven to 350º
-In a 9x13 baking dish combine cookies and melted butter to form crust layer. Press down evenly over bottom of pan and bake for 12 min. Set aside to cool.
-In a small mixing bowl, beat cream cheese, powdered sugar and cool whip until smooth and well combined. Set aside in fridge until ready to assemble.
-In small mixing bowl mix pudding packets and milk and refrigerate until ready to assemble
-In a medium skillet over medium heat, combine pecans and sugar. Stir until sugar is melted. Pour on parchment paper to cool
TO ASSEMBLE:
-Spread cream cheese mixture over cooled crust
-Next gently spoon pudding over the cream cheese mixture
-Then top with cool whip
-Sprinkle the cooled sugared pecans over the top
-Drizzle caramel sauce over the nuts and refrigerate for at least 2 hours before serving |
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Pralines and Cream Dream Dessert is from