Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

LASAGNA Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for LASAGNA is from GOOD EATS AND SWEETS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb lean ground beef
1 small onion, finely chopped
1 zucchini
1 clove garlic
2 cups ricotta cheese
sheets of fresh lasagna
2 cups of fresh spinach
1 cup of shredded mozzarella cheese
1/2 cup of shredded parmesan cheese
1/2 cup of asiago cheese
2 1/2 cups of spicy red pasta sauce
Directions:
Directions:
In a saucepan, heat oil, cook garlic and onion and chopped zucchini. Set aside and throughly cook ground beef. Stir the zucchini with the beef, add pasta sauce and heat. Add chopped spinach to the ricotta. Mix the other three cheeses together.

Cover the bottom of a 9 x 13" baking dish with half of the prepared meat and sprinkle with the three cheese mixture. Place lasagna sheets on top to cover. Spread the ricotta spinach mixture evenly over the noodles. Place another layer of lasagna sheets. Pour the rest of the meat mixture and top with the remaining cheese.

Cover and bake at 350ºF for 45 minutes. Let stand for 10 minutes before serving.
Number Of Servings:
Number Of Servings:
Serves 8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

27W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!