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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

BLUEBERRY CHEESECAKE - NO BAKE Recipe

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This recipe for BLUEBERRY CHEESECAKE - NO BAKE is from GOOD EATS AND SWEETS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
1 1/2 cup Graham Cracker Crumbs
6 tbsp meted butter
1/3 cup sugar

Filling
1 cup sugar
2 - 8 oz pkg cream cheese
2 tbsp vanilla
1/2 tsp salt
4 cups whipped cream
3 cups fresh or thawed blueberries
Directions:
Directions:
Crust
Mix crumbs, sugar and melted butter. Press into a deep pie plate, bottom and slightly up the sides.

Filling
Mix sugar, cream cheese, lemon juice, vanilla and salt with mixer. Beat well. Fold in whipped cream and blueberries into the cream cheese mixture. Pour into crust and chill.

 

 

 

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