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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Baked Cream Cheese Appetizer Recipe

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This recipe for Baked Cream Cheese Appetizer is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 4 ounce package crescent rolls
1 8 ounce block style cream cheese
1/2 teaspoon dill weed
1 beaten egg yolk

Small amount of flour
Directions:
Directions:
Dust surface with flour. Lay rolls flat on and press seems together to make a 12x4 rectangle.

Sprinkle 1/2 the dill over the dough. place entire block of cream cheese in the center of dough. Sprinkle remaining dill over cream cheese, press lightly.Wrap dough around cheese and press edges together and seal.

Place on a lightly greased cookie sheet. Brush with beaten egg yolk.

Bake at 350º for 15-18 minutes or until lightly browned.

Serve with crackers and apple or pear slices

 

 

 

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