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Salmon Patties Recipe

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This recipe for Salmon Patties is from Mom's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of salmon, drained.
1/4 to 1/2 c minced onion
1/4 c meal
1/4 c flour
1 egg
1/2 t garlic, salt and pepper ( salt and pepper to your taste
oil
Directions:
Directions:
Flake the salmon and add the rest of the ingredients and mix well. Form into patties. Heat the oil into pan to medium high heat and slowly add a patty. Brown on the bottom and turn over to brown the other side, turning only once. Remove from pan and lay on paper towel lined plate. Ready to eat. You can use tuna instead.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10-15 min
Personal Notes:
Personal Notes:
You can make a sandwich with it and serve with French fries or add macaroni and cheese and salad to serve with it.

 

 

 

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