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Grilled Salmon with Garlic, Lemon, & Basil Recipe

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This recipe for Grilled Salmon with Garlic, Lemon, & Basil is from Windward Orchid Society Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salmon:
cooking spray
4 (6 oz.) salmon filets
1/2 tsp. kosher salt
1/4 tsp. freshly ground pepper

Sauce:
2 tbsp. chopped fresh basil
2 tbsp. fresh lemon juice
1 tbsp. extra virgin olive oil
1/2 tsp. grated lemon rind
2 garlic cloves, minced
Directions:
Directions:
Sauce:
Combine all 5 ingredients in a small bowl; set aside.

Fish:
Heat a nonstick grill pan over medium-high heat. Coat pan with cooking spray. Sprinkle fish evenly with salt and pepper; add fish to pan. Cover and grill 4 minutes on each side or until fish flakes easily when tested with a fork or until desired degree of doneness. Serve with sauce.
Number Of Servings:
Number Of Servings:
4

 

 

 

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