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Strawberry Torte Recipe

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This recipe for Strawberry Torte, by , is from Leta's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leta Jacquet

Category:
Category:

Ingredients:  
Ingredients:  
Crust-
2 C Flour
1/2 C Brown Sugar
1 C Butter - Room Temperature
1 C Chopped Walnuts or Almonds

Cream Cheese Filling-
1 C Powdered Sugar
1 8oz Brick of Cream Cheese
1 8oz Container of Cool Whip

Topping-
Strawberry, Cherry or Blueberry Pie filling

Directions:
Directions:
CRUST
Mix Ingredients well with a fork and press into a cake pan
Bake 350 Degrees- 15-18 Minutes- Then Let Cool

Cream Cheese Filling-
Mix well with beaters
layer on cooled crust

Fruit Topping-
Spread gently over the Cream Cheese Filling,
Cover and chill in refrigerator several hours before serving.

Preparation Time:
Preparation Time:
30 Minutes
Personal Notes:
Personal Notes:
This Recipe came from Grandma Peggy.

 

 

 

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