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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Sweet & Sour Vegetable Salad Recipe

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This recipe for Sweet & Sour Vegetable Salad is from Cornerstone Class Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 oz. pkg. mixed vegetables
1 large green pepper, chopped
1 red onion, chopped
1 c. celery chopped

Sauce:
1 c. water
1 c. sugar
2 T. flour
1/4 c. vinegar
1 tsp. salt
2 T. prepared mustard
Directions:
Directions:
Cook and cool vegetables. Add pepper, onion, celery. Cook sauce until thick, then cool. Mix with vegetables and let sit 24 hours.

 

 

 

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