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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Aunt Annie Mae's English Tea Cake Recipe

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This recipe for Aunt Annie Mae's English Tea Cake is from The Conley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 Cups Flour
2 tsp Baking Powder
1 lb Raisins
3 1/2 sticks Butter
2 1/2 Cups Sugar
7 Eggs
1 tsp Vanilla
1 tsp Lemon Juice
Directions:
Directions:
Pre-heat oven 350 degrees
Cream Butter and Sugar
Add eggs one at a time
Add dry ingredients
Bake 1 hr 10 min

 

 

 

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