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Cucumber Salad Recipe

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This recipe for Cucumber Salad, by , is from The Marcoot-Ringering Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ringering

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup oil
1/2 cup sugar
1/2 cup white vinegar
Salt and Pepper
Cucumbers, Tomatoes and onions

Directions:
Directions:
Slice cucumbers, cut up tomatoes and dice onions and put in dish
Mix oil, sugar, white vinegar and salt and pepper and pour over above
Refrigerate for a period of time to let flavors blend

Personal Notes:
Personal Notes:
Can even be made the night before to let flavors blend

 

 

 

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