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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Drop Dumplings Recipe

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This recipe for Drop Dumplings is from The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c flour
2 tsp baking powder
1/2 tsp salt
1/2 tsp parsley flakes
1/2 c milk
Directions:
Directions:
Mix above ingredients to a thick batter and drip from spoon into boiling chicken broth. Cover tightly and cook for 20 minutes on low without removing lid.

 

 

 

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