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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Ranch Dressing Recipe

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This recipe for Ranch Dressing is from Patsy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sour cream
1/2 cup milk
1 Tblsp lemon juice
2 Tblsp parsley, chopped fine
1 small clove garlic, finely minced
1/2 tsp sea salt
1/4 tsp black pepper
1/2 tsp dill
1/4 tsp onion powder
Directions:
Directions:
In a medium bowl, stir together the milk & lemon juice & set aside while you prepare the parsley & garlic. Add the sour cream to the milk mixture & whisk until smooth. Add the rest of the ingredients & whisk until well combined. Chill the dressing in a jar with a lid. This will keep for a couple of weeks in the fridge.
Preparation Time:
Preparation Time:
Prep time: About 20 minutes
Personal Notes:
Personal Notes:
I know it's a LOT easier to pick up a bottle of dressing at the store, but this is really good when you make it fresh. And don't limit its use to salads - you can use it for hot wings or fried mushrooms!

 

 

 

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