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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Oatmeal Spice Drop Cookies Recipe

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This recipe for Oatmeal Spice Drop Cookies is from Grossman Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
8 T. unsalted butter, melted and cooled
3/4 c. light brown sugar, packed
1 large egg
1/2 tsp. vanilla extract
1 1/2 c. rolled oats (not instant)
1 c. spice gum drops, coarsely chopped
Directions:
Directions:
Preheat oven to 350º. Line 2 large baking sheets with parchment. Combine flour, baking soda, and salt in a bowl. In large bowl, using a mixer on medium speed, beat together butter and brown sugar. Beat in egg and vanilla. Stir in flour mixture until just combined. Fold in oats and gumdrops. Drop dough by heaping tablespoons about 2" apart. Bake until golden around edges but still soft on top, about 15 minutes. Let stand on baking sheets for about 5 minutes and cool on rack.

 

 

 

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