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Meat Loaf Recipe

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This recipe for Meat Loaf is from Ann's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. lean ground beef
1 large can tomato sauce
1 egg
1 small bag Pepperidge Farm Stuffing Mix
Directions:
Directions:
Mix all ingredients well. Shape into loaf.

Bake at 350 degrees for approximately 1 hour.
Personal Notes:
Personal Notes:
If it ain't quick, it ain't easy recipe. Contributed by my friend Beth who thinks kitchens are for a house's resale value. She is a great cook but doesn't really like to cook.

 

 

 

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