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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Crispy Baked Breaded Chicken Recipe

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This recipe for Crispy Baked Breaded Chicken is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. lemon juice
1/2 tsp salt
3 lb broiler-fryer chicken cut into 8 pieces
1/3 c flour
2 eggs beaten
3/4 c fine dry bread crumbs
1 tbsp. barbecue spice
Directions:
Directions:
Sprinkle lemon juice and salt over chicken. Let stand in refrigerator at least 1 hour. Dredge chicken in flour and shake off excess. Dip chicken in egg, then roll in bread crumbs mixed with barbecue spice. Place in greased baking pan. Bake in a preheated moderate oven 350ºF for 1 hour or until done. Serve hot or cold. If desired sprinkle with additional barbecue spice when serving.

 

 

 

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