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Potato Salad Recipe

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This recipe for Potato Salad, by , is from Five Things I Love- Luke, Rachael, Miriam, Jill and Cooking!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherry Means Anderson

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs potatoes
1 1/2 C salad dressing
1 T vinegar
1T prepared mustard
1 t. salt
1/4 t. pepper
1 C chopped celery
1/2 C. chopped onion
4 hard boiled eggs
1/4 C sugar

Directions:
Directions:
Boil potatoes for 20 minutes. Remove from the heat and let cool.
Mix all ingredients together. Let salad for a few hours in the refrigerator for 4-5 hours before serving.

To make this special add bacon and tomato chunks

 

 

 

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