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Meat Loaf Sauce Recipe

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This recipe for Meat Loaf Sauce, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janice Rinne -- from Mrs. John Peters (cousin of Mom's)

Category:
Category:

Ingredients:  
Ingredients:  
1 bushel tomatoes
12 onions
2 bunches celery
6 green peppers
10 bay leaves
1 Tbsp. cloves
4 c. sugar
3/4 c. salt

Directions:
Directions:
Cook tomatoes (quartered), peppers, and onions until tender; strain. Grind the celery and add to the tomato pulp. Add remaining ingredients and cook till thick. Put into sterilized jars and seal.
(I suggest the bay leaves be removed before putting into jars.)

 

 

 

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