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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Whipped Potato Casserole Recipe

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This recipe for Whipped Potato Casserole is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes for 8 people
1 c. sour cream
2 c. small curd cottage cheese
1 Small onion, finely chopped
salt, pepper, and butter to taste
Directions:
Directions:
Cook potatoes.
Mash with salt and pepper and butter.
Add sour cream, cottage cheese, and chopped onion.

Bake uncovered for 30 minutes, if potatoes are hot or 1 1/2 to 2 hours if cold and made ahead. (Didn't indicate a temp.)
Personal Notes:
Personal Notes:
From Grandma Betty Jennings

 

 

 

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