"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mounds Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mounds Bars, by , is from Family Style, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley

Category:
Category:

Ingredients:  
Ingredients:  
3 c. flaked coconut
1 c. sweetened condensed milk
15 oz. chocolate (milk or dark)

Directions:
Directions:
Mix coconut and milk and chill for 20 minutes.
Roll into 1 or 2 inch balls.
Melt chocolate.
Dip coconut balls in chocolate. Place on wax paper lined cookie sheet. Set for 2-3 hours.
Place in refrigerator or chill in freezer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

42W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!