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Fajitas Recipe

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This recipe for Fajitas, by , is from Ebner Family Favorite Recipes 2017, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jo Ebner

Category:
Category:

Ingredients:  
Ingredients:  
2 Green Bell Peppers
1 Onion
2 Cloves of Garlic
1/4 C Worcestershire Sauce
1 Lime
Salt & Pepper
8 oz Steak or Chicken

Directions:
Directions:
Marinate meat in Worcestershire sauce, garlic, and lime for 2 hours.

Saute' all meat and half of the marinade for 5 minutes. Add sliced peppers and onions and stir constantly until marinade begins to reduce, meat is cooked and vegetables are tender.

Serve on tortilla with condiments of choice, ie guacamole, shredded cheese, sour cream, lettuce, salsa

Number Of Servings:
Number Of Servings:
4-6

 

 

 

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