Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Gram's Whipped Cream Frosting for Lady Locks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gram's Whipped Cream Frosting for Lady Locks is from Gram's Cookie Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Tablespoons Flour
1 1/2 cup Milk
3/4 cup butter
3/4 cup shortening
1 1/2 cups sugar
3 teaspoons vanilla
Directions:
Directions:
Mix flour & milk in sauce pan. Cook over low flame until thick then refrigerate until cool.

While mixture cools, cream butter and shortening for 4 minutes with electric mixer. Add sugar gradually, beat 4 more minutes. Add cool flour paste and beat 4 minutes. Add vanilla and blend.

Put whipped topping into a piping bag, fill Lady Locks

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

143W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!